Arabica Wanoja coffee is a unique type of coffee bean that originates from the Wanoja region. It is known for its smooth and mild flavor profile, with hints of fruity and floral notes. The beans are typically medium roasted, which brings out their natural sweetness and reduces bitterness. Arabica Wanoja coffee is often praised for its well-balanced taste and aromatic qualities, making it a favorite among coffee enthusiasts. The cultivation of these beans is done in the high-altitude areas of the Wanoja region, ensuring that they receive the perfect amount of sunlight and rainfall, contributing to their distinct flavor.
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Arabica Mt. Wanoja
$10.00
Arabica Coffee Wanoja
Variety: Typica, Ateng, Sigararutang
Cultivation : 1300-1400 mdpl
Process : Natural
Roasting Scale : Medium
Taste Notes : Strawberry, Palm Sugar, Jasmine
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